Bread pudding. For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream! This recipe is proof-positive that leftover bread can easily be converted to dessert without much work.
That's something we can definitely get on board with! Bread Pudding is a baked combination of bite sized cubes of bread that are soaked in a rich custard-like mixture of cream, eggs, sugar, butter, vanilla extract and ground spices. Pour bread mixture into prepared pan.
Kamu dapat dengan mudah membuat Bread pudding menggunakan 8 bahan dan 6 langkah kerja yang cepat.
Bahan-bahan yang dibutuhkan untuk membuat Bread pudding :
- 200 gr roti tawar.
- 350 ml susu cair.
- 100 gr butter.
- 3 butir telur ayam.
- 100 gr gula palm (bisa ganti gula pasir).
- 1 sdm pasta vanilla.
- sesuai selera kismis.
- bubuk cinnamon (optional).
Bread pudding is a dessert born of desperation. What was once a way to use up leftover odds and ends of stale bread has turned into a sought-after comforting sweet. Bread pudding is a bread based dessert that is popular in many countries. Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal.
Langkah-langkah untuk membuat Bread pudding :
- Sobek² roti tawar, tata sesuai selera di loyang/ cup, lalu sebarkan kismis suka².
- Hangatkan susu dan butter sampai lumer (tdk perlu sampai mendidih).
- Kocok telur + gula palm + pasta vanilla, masukkan larutan susu butter ke dalam kocokan telur perlahan sambil dikocok.
- Tuangkan ke dalam roti tadi, taburi bubuk cinnamon (selera).
- Panggang di oven suhu 150 derajat selama 50 menit, lakukan test tusuk..
- Di oven pudding akan mengembang dan sedikit kempis saat sudah matang. (dimakan anget² bisa atau masukkan kulkas dingin juga lebih uueenakk..).
This bread pudding recipe has been passed down three generations. I have included the brown sugar sauce and lemon sauce recipes to serve with this pudding. Being one of the millions allergic to poultry I came up with this so I could have bread pudding too. Old-fashioned bread pudding is the ultimate classic comfort food. Bread pudding has long been a favorite comfort food, and it's a fantastic way to use day-old bread.